Hey, just passed 12th and dreaming of becoming a chef? Wondering what is the salary of a chef in India per month? You’re in the right place! Being a chef is super fun—you cook tasty dishes, work in cool places like hotels or cruise ships, and earn good money! At the Ishtha Institute of Hospitality & Culinary Arts (IIHCA) in Khatima, Uttarakhand, our 1-Year Assured Diploma in Culinary Arts and 2-Year Assured Diploma (International) in Culinary Arts & Science get you ready for a global chef career.
IIHCA is a Center of Excellence by the Tourism and Hospitality Skill Council (THSC)—only 10 institutes in India have this honor! We’re accredited by City & Guilds, London and affiliated by THSC, so your diploma is trusted worldwide. With 8,000+ alumni cooking in 4-5 star hotels and 3,000+ in top cruise lines like Royal Caribbean, IIHCA is the best place to start. Let’s explore chef salaries in India and how IIHCA can help you shine!
What is the Salary of a Chef in India Per Month?
Chef salaries in India depend on your experience, role, location, and workplace (like restaurants, hotels, or cruise lines). Here’s a simple breakdown based on recent data as of June 16, 2025:
Trainee/Commis Chef (0-2 years experience): ₹15,000–₹25,000 per month. You’ll assist senior chefs in kitchens, learning the ropes.
Junior Chef (2-5 years experience): ₹25,000–₹40,000 per month. You’ll cook dishes and handle small teams.
Sous Chef (5-10 years experience): ₹40,000–₹70,000 per month. You’ll manage kitchen sections and help the head chef.
Executive Chef (10+ years experience): ₹1,00,000–₹2,00,000+ per month. You’ll run the entire kitchen, create menus, and lead teams.
Average Chef Salary: Around ₹20,000–₹50,000 per month for most chefs, with top earners in 5-star hotels or cruise lines making much more. Specialized chefs (e.g., Italian or pastry chefs) or those in cities like Mumbai or Delhi often earn higher, up to ₹70,000–₹1,50,000 monthly after experience. Plus, you can earn extra through tips and bonuses in fancy restaurants!
Fun Fact: After gaining experience, IIHCA grads work in 4-5 star hotels, resorts, or top cruise lines in India, Dubai, Maldives, or USA, boosting their earnings. Want to earn as a chef? Fill the form, and our counselling team will contact you soon
Admissions Open for Chef Course | Apply Now!
IIHCA’s Hospitality Courses After 12th lead to global careers.

Factors That Affect a Chef’s Salary in India
Why do chef salaries vary? Here are the big factors:
Experience: More years in the kitchen = higher pay. A newbie earns ₹15,000/month, but a pro with 10+ years can make ₹1,00,000+.
Location: Chefs in big cities like Mumbai, Delhi, or Bangalore earn more (₹30,000–₹80,000) than in smaller towns (₹15,000–₹40,000).
Workplace: 5-star hotels, Michelin-star restaurants, or cruise lines pay better than small eateries.
Specialization: Chefs skilled in French, Japanese, or pastry arts earn more due to high demand.
Education: A diploma from a top institute like IIHCA makes you stand out, leading to better jobs and pay.
With IIHCA’s City & Guilds accredited diploma, you’ll learn skills that top hotels love, setting you up for higher salaries. Ready to start? Fill the form, and our counselling team will contact you soon!
How IIHCA’s Diploma Boosts Your Chef Salary?
A Hotel Management Chef Course like IIHCA’s Diploma in Culinary Arts is the fastest way to become a pro chef with great pay. Here’s how our programs help:
1-Year Diploma in Hotel Management
Duration: 1 year of hands-on fun!
What You Learn:
Cooking skills: Chop, grill, bake, and plate like a pro.
Global cuisines: French, Italian, Thai, and Indian dishes.
Kitchen management: Keep things safe and organized.
Training: 80% hands-on in our state-of-the-art kitchens.

2-Year Assured Diploma (International) in Culinary Arts & Science
Duration: 2 years to become a global chef star!
What You Learn:
Advanced cooking: Molecular gastronomy and fancy plating.
More cuisines: Japanese, Caribbean, and Mediterranean.
Leadership: Plan menus and lead kitchen teams.
Training: 80% hands-on with international chefs.
Both programs are accredited by City & Guilds, London and affiliated by THSC, so employers worldwide trust your skills. You’ll train with pros like Chef Dev Chand (36 years on cruise ships) in modern kitchens. After your diploma and some experience, you can earn ₹40,000–₹1,00,000+ monthly in 4-5 star hotels or cruise lines. Want a high-paying chef career? Fill the form, and our counselling team will contact you soon!
Admissions Open for Chef Course | Apply Now!
IIHCA’s Hospitality Courses After 12th lead to global careers.

Why Choose IIHCA for Your Chef Career?
IIHCA is a Center of Excellence by THSC, one of only 10 in India! Here’s why our Diploma in Culinary Arts is the best for boosting your salary:
Global Diploma: Accredited by City & Guilds, London, so you can work anywhere.
Awesome Kitchens: Train in state-of-the-art facilities like 5-star hotels.
Pro Faculty: Learn from international chefs with hotel and cruise experience.
Huge Alumni Network: 8,000+ grads, with 5,000+ in 4-5 star hotels and 3,000+ in cruise lines.
Practical Training: 80% hands-on, so you’re job-ready fast.
Our 8,000+ alumni earn great salaries in India, UAE, Maldives, New Zealand, and beyond. Ready to join them? Fill the form, and our counselling team will contact you soon!
How IIHCA Compares to Other Culinary Schools
Not all chef courses are equal! Here’s why IIHCA’s Hotel Management Chef Course is the best for your salary goals:
What’s Different? | Other Schools | IIHCA |
---|---|---|
Recognition | Local certificates. | Accredited by City & Guilds, London and affiliated by THSC. |
Alumni | Small, local groups. | 8,000+ global grads in 4-5 star hotels and cruise lines. |
Facilities | Basic kitchens. | State-of-the-art kitchens and labs. |
Faculty | Local teachers. | International chefs with real-world experience. |
Training | More theory. | 80% hands-on training. |
Jobs | Limited options. | Global opportunities in top hotels and cruise lines. |
IIHCA’s Center of Excellence status and 80% hands-on training ensure you get skills that lead to higher salaries. Want to earn big? Fill the form, and our counselling team will contact you soon!
Admissions Open for Chef Course | Apply Now!
IIHCA’s Hospitality Courses After 12th lead to global careers.

Where Can You Work as a Chef?
After your IIHCA diploma and some experience, you can earn great salaries in cool places like:
4-5 Star Hotels: Cook at Taj, Marriott, or Oberoi (₹30,000–₹1,00,000/month).
Cruise Lines: Join Royal Caribbean or Norwegian Cruise Line (₹50,000–₹1,50,000/month).
Luxury Resorts: Work in Maldives, Bahrain, or Dubai (₹40,000–₹1,20,000/month).
Restaurants: Shine in fine-dining or trendy cafés (₹25,000–₹80,000/month).
Your Own Business: Start a bakery or catering company (sky’s the limit!).
Our 8,000+ alumni are proof you can earn well in these roles! Dreaming of a chef salary? Fill the form, and our counselling team will contact you soon!
Who Can Join IIHCA’s Diploma?
Our Hotel Management Chef Course is perfect for:
12th-Pass Students: Any stream—Science, Commerce, or Arts.
Beginners: No cooking experience needed; we start from scratch.
Dreamers: Anyone 17+ who loves food and wants a global career.
Career Switchers: Ready to swap jobs for a fun chef role.
All you need is a passion for cooking! Ready to earn a chef’s salary? Fill the form, and our counselling team will contact you soon!
How to Join IIHCA
Starting your Diploma in Culinary Arts at IIHCA is super easy:
Fill the Form: Share your details, and we’ll reach out fast.
Chat with Us: Our counsellors will guide you to the right program.
Join the 2025 Batch: Grab your spot and start in 2025!
Don’t wait to earn a chef’s salary! Fill the form, and our counselling team will contact you soon!
Admissions Open for Chef Course | Apply Now!
IIHCA’s Hospitality Courses After 12th lead to global careers.

Student Success Stories
Our alumni are our pride! Here’s what some of our students have to say:
FAQs: Your Questions About Chef Salaries in India
The average chef salary is ₹20,000–₹50,000/month, with beginners earning ₹15,000–₹25,000 and experienced chefs making ₹40,000–₹2,00,000+.
A fresher chef (trainee/commis) earns ₹15,000–₹25,000/month in India, with higher pay in 5-star hotels or big cities.
Executive chefs with 10+ years of experience earn ₹1,00,000–₹2,00,000/month in 4-5 star hotels or cruise lines.
Yes! IIHCA’s City & Guilds accredited diploma opens doors in Dubai, Maldives, or USA, where chefs earn ₹50,000–₹1,50,000/month after experience.
Gain experience, specialize in cuisines like Italian, and get a diploma from IIHCA to land high-paying jobs in 5-star hotels or cruise lines.
Start Your High-Paying Chef Career with IIHCA!
Now you know what is the salary of a chef in India per month—from ₹15,000 for freshers to ₹2,00,000+ for pros! At IIHCA in Khatima, Uttarakhand, our 1-Year and 2-Year Diplomas in Culinary Arts give you the skills to earn big. As a Center of Excellence by THSC—one of only 10 in India—and accredited by City & Guilds, London, we offer 80% hands-on training in state-of-the-art kitchens. Join 8,000+ alumni earning great salaries in 4-5 star hotels and cruise lines in India, Dubai, Maldives, and beyond. Ready to cook your way to a high-paying career?
Don’t wait! Fill the form, and our counselling team will contact you soon to start your Diploma in Culinary Arts in 2025!