Level 2 Diploma in Food Preparation and Cooking (Culinary Arts)
This intensive program is designed to help you become a certified chef, focusing on achieving tangible results. It offers comprehensive training, practical expertise, and the renowned recognition of City & Guilds, London. Graduates can pursue job opportunities as Commis or Assistant Chefs in the food industry, while aspiring entrepreneurs gain valuable exposure to establish their own international-standard food company. Take the first step towards your culinary dreams with this outcome-driven program, where you'll acquire the necessary skills and knowledge.
About This Course
Step into a culinary adventure, acquiring comprehensive skills in classical continental cuisine, starting from fundamental to advanced techniques. Immerse yourself in our cutting-edge kitchen facility, where you'll perfect the art of crafting exquisite continental dishes. Upon certification as a professional chef, gain access to esteemed internships and job placements within renowned global hotel chains, propelling your culinary career to new heights. Our program focuses on tangible outcomes, providing hands-on training and knowledge necessary for culinary excellence, in accordance with international standards.
Rest assured, our culinary education is accredited by City & Guilds, London (UK), guaranteeing a top-notch learning experience that paves the way for rewarding employment opportunities. Embark on your culinary journey today and seize this exceptional chance to shape your future!
City & Guilds, UK – Level 2 Diploma in Food Preparation and Cooking (Culinary Arts)
By completing this professional chef training course, you will receive an International Qualification Level 2 Diploma in Food Preparation and Cooking (Culinary Arts) from City & Guilds, UK.
Preparing Professionals since 2013
With over a decade of expertise, our outcome-driven professional learning programs provide hands-on industry applications, helping you achieve your goals.
Industrial Training / Job Placements
IIHCA’s Industry Work Placement provides seamless integration into the hospitality industry, offering assured opportunities with leading brands worldwide. Gain valuable experience and connect with renowned hospitality organizations through our unique program.
The Level 2 Diploma in Food Preparation and Cooking (Culinary Arts) is available in a module of 12 months duration, classes are held on a regular basis. All equipment, ingredients, protective gear and stewarding support are provided, along with Standard Recipe Cards for all classes.
What You'll Learn In This Course
What You'll Learn In This Course
IIHCA Student Stories
Meet the ICCA alumni who started their culinary journey with us. Here's their experience and where they are today...